A very underrated flower in my opinion. I thought they were weeds for quite some time, but now I know they really aren’t – or at least they are a useful one. Bees love them, and one flower seems to keep giving for quite some time. The plant is mostly edible. The leaves can be used for salads or cooked and eaten like spinach, the flower buds are good in omelets apparently, or you can put the flowers in cakes. And of course if can be turned into Dandelion and Burdoch, which I remember as horrible drink that my mother used to drink and love. I didn’t even know what burdoch looked like until I started typing this and looked it up – another fantastic ‘weed’ that is even more special. I shall try and find some and do a post about that one too. 

(c) K Wicks